Meet Tegegn Ocholo, a remarkable coffee farmer from Ethiopia. With his unwavering dedication and passion for his craft, He has transformed his 4.89-hectare coffee farm into a thriving success story. Last year, he was one of the top of 150 coffee enterprises who were certified by CUP Excellence and known organic coffee producer. Tegegn Ochoos’s unwavering commitment to quality and sustainable farming practices has not only elevated his own business but also contributed to the reputation of Ethiopian coffee worldwide. Through his hard work and expertise, he has become a shining example of the immense potential and success that can be achieved in the Ethiopian coffee industry.