Coffee Farm Enterprise

Mohammed A/Rago A/kabe

Profile Photo

Genetics

Coffee Arabica 74110

Story

Meet Mohammed A/Rago, an amazing coffee farmer from Ethiopia. With his unwavering dedication and passion for his craft, Mohammed has turned his 4-hectare coffee farm into a growing success story. Last year, it was able to enter 150 exporters of specialty coffee in Ethiopia. Mohammed’s unwavering commitment to quality and sustainable coffee farming has not only elevated his own business but also contributed to the globalization of the Ethiopian coffee brand. Mohammed has used his hard work and skills to make a significant contribution to coffee farming in Ethiopia. he aims to make even greater changes in the future on his coffee farm

Processing

“Processing Methods: Dray coffee/jenfel. Harvest Season: 3 months starting from October 20 onwards”

Location

Region: Oromia Zone: Jimma Woreda: Gomma Kebele: Barsoma Location: latitude 7.70869. longitude 36.4817. Lot size 4 Altitude 2068″

Awards

“Certification: cup of Experience. Previous cup score 85.5 Previous cup of Experience rank ………..”

Sustainability

For the three past months, he has been cleaning up the weeding around the coffee canopy.

E-mail

Phone Number

251917223084