Coffee Farm Enterprise

Ebrahim Sali Kassim

Profile Photo

Genetics

Coffee Arabica 74110

Story

Ebrahim Sali is an exceptional coffee farmer from Ethiopia who has transformed his 1-hectare coffee farm into a thriving success story. Last year, he successfully connected with 150 exporters of specialty coffee in Ethiopia, showcasing his unwavering dedication and passion for his craft. His commitment to hygienic and sustainable farming practices has not only enhanced his own business but also played a significant role in promoting the Ethiopian coffee brand on a global scale. Through hard work and skill, Ebrahim has made substantial contributions to the coffee farming sector in Ethiopia and aspires to achieve even more in the future.

Processing

“Processing Methods: Dray coffee/jenfel. Harvest Season: 3 months starting from October 30 onwards”

Location

“Region: Oromia Zone: East Hararge Woreda: Kombolcha Kebele: Hunde bilisuma Location: latitude…… Longitude…… Lot size 1 Altitude……”

Awards

“Certification: cup of Experience. Previous cup score……. Previous cup of Experience rank ………..”

Sustainability

For the past three months, coffee shade trees have been planted and there was a cleaner of the grass around the brown roots.

E-mail

Phone Number

251949863721