Coffee Farm Enterprise

Girma Wondemu Ejersa

Profile Photo

Genetics

Story

Meet Girma Wondemu a remarkable coffee farmer from Ethiopia. With his dedication, Girma has transformed his 2.216 hectare coffee farm into a thriving success story. Last year, his exceptional coffee beans were high score coffee bean in the country and secured a spot among the top 150 of Ethiopia’s exported specialty coffee. Girma unwavering commitment to quality and sustainable farming practices has not only elevated his own business but also contributed to the reputation of Ethiopian coffee worldwide. Through his hard work and expertise, Girma has become a shining example of the immense potential and success that can be achieved in the Ethiopian coffee industry.

Processing

PROCESSING METHODS: Sun dried HARVEST SEASON: 2 months starting from October

Location

REGION: OROMIA Zone:Arsi Woreda: Nensabo Kebele: Bitena Gubo Location: Latitude 6.576050, Longitude 39.114532 LOT SIZE: 2.216 ha. ALTITUDE:

Awards

Certification: Cup of Excellence Previous cup scores: Previous cup of Excellence rank:

Sustainability

He has been planting trees in the past three years as part of a shade management and has around 5%-20% shade on its farm land. The average age of tree is 6 years.

E-mail

girmawondemu47@gmail.com

Phone Number

251911703472