Coffee Farm Enterprise

Ayele Naramo

Profile Photo

Genetics

Story

Meet Ayele Naramo, a remarkable coffee farmer from Ethiopia. Ayele has transformed his 1-hectare coffee farm into a thriving success story. Last year, his exceptional coffee beans were ranked an impressive 26th in the country and secured a spot among the top forty of Ethiopia’s exported specialty coffee. Ayele’s unwavering commitment to quality and sustainable farming practices has elevated his own business as well contributed to the reputation of Ethiopian coffee worldwide. Ayele has become a shining example of the immense potential and success that can be achieved in the Ethiopian coffee industry.

Processing

“PROCESSING METHODS: Dry In Sun Light HARVEST SEASON: 4 months starting from October onwards”

Location

“REGION: Sidama, Ethiopia Zone: Bansa Woreda: Bansa Kebele: Shatewena Location: Latitude 6.574478, Longitude 38.859308 LOT SIZE: 2.5 ha. ALTITUDE: 2084.51m”

Awards

“Certification: Cup of Excellence Previous cup scores: 87.81 Previous cup of Excellence rank: 26”

Sustainability

He has been planting trees in the past three months as part of a shade management and has around 5-20% shade on its farm land.

E-mail

Phone Number

+251916368917