Coffee Farm Enterprise

Sebsib Ahmed A/Fita

Profile Photo

Genetics

Coffee Arabica 74110

Story

Meet Sabsib Ahmed, a wonderful coffee farmer from Ethiopia. Through his unwavering dedication and passion for his craft, Sabsib has turned his 14-hectare coffee farm into a growing success story. Last year, he was among the 150 farmers in Ethiopia who prepared special coffee and exported it. This year he took the opportunity to join the Top 40 farmers. Sabsib’s unwavering commitment to quality and sustainable coffee farming has not only elevated his own business but also contributed to the global reputation of Ethiopian coffee. Sabsib has used his hard work and skills to make a significant contribution to coffee farming in Ethiopia. He aims to do more in the future.

Processing

“Processing Methods: Dray coffee/jenfel. Harvest Season: 3 months starting from October 25 onwards”

Location

Region: Oromia Zone: Jimma Woreda: Gomma Kebele: Genji Dalecho Location: latitude 7.75606, longitude 36.56637. Lot size 10 Altitude 2282″

Awards

“Certification: cup of Experience. Previous cup score 77.8 Previous cup of Experience rank …………”

Sustainability

For the three past months, coffee shade trees have been planted and there was a clearer of the grass around the brown roots

E-mail

sabsibahimed024@gmail.com

Phone Number

251912974440