Coffee Farm Enterprise

“Sayid A/Simal Ali

Profile Photo

Genetics

Coffee Arabica 74110

Story

Meet Sayid A/Simel, an amazing coffee farmer from Ethiopia. With his unwavering dedication and passion for his craft, Sayid has transformed his 12.5-hectare coffee farm into a thriving success story. Last year, he was among the 150 farmers who produced and exported special coffee. Sayid’s unwavering commitment to hygienic and sustainable farming practices has not only elevated his own business but also contributed to the worldwide reputation of Ethiopian coffee. Through his hard work and professionalism, Sayid has become a shining example of the enormous potential and success that can be achieved in the Ethiopian coffee industry. Sayid is still ready to produce quality coffee and export it in the future.

Processing

“PROCESSING METHOD: Dray coffee/Jenfel HARVEST SEASON: 3 months starting from October onwards”

Location

Regio: Oromia Zone: Jimma Woreda: L/kossa Kebele: Mito Gundub Location: latitude 7.959745, longitude 36.849688. LOT SIZE: 12.5 ALTITUDE: 2083″

Awards

“Certification: cup of Excellence Previous cup score: 86.31 Previous cup of Excellence rank: ————-“

Sustainability

In the past two months, selected seed coffee plants were planted.

E-mail

sayidasimal@gmail.com

Phone Number

251911489604