Coffee Farm Enterprise

Abera Irbata Dagamo

Profile Photo

Genetics

Coffee Arabica 74112

Story

Meet Abera Irbata, a remarkable coffee farmer from Ethiopia. Abera`s unwavering passion for his craft, he has transformed his 5.4-hectare coffee farm into a thriving success story. Last year, his exceptional coffee beans were ranked as best of country that he was one of 150 excellent Ethiopian organic coffee producers. His commitment to quality and sustainable farming practices has not only elevated his own business but also contributed to the reputation of Ethiopian coffee worldwide. Through his hard work and expertise, Abiyot has become a shining example of the immense potential and success that can be achieved in the Ethiopian coffee industry.

Processing

“PROCESSING METHODS: Sun dried HARVEST SEASON: 4 months starting from October onwards”

Location

“Region: Southern Ethiopia Zone: Gedeo Woreda: Gedeb Kebele:Halo Boroti Location: Latitude 5.927417, Longitude 38.293534 LOT SIZE: 5.4 ha. ALTITUDE: 2108m”

Awards

“Certification: Cup of Excellence Previous cup scores: —- Previous cup of Excellence rank: –“

Sustainability

Abera has been planting trees in the past 2 years as part of a shade management and has around 25% shade on its farm land.

E-mail

aberairbata@gmail.com

Phone Number

+251916635930